Self-taught farmers confidently raising chickens, ducks, geese, and pigs. Our focus is on practices that are environmentally harmonious and respectful to our livestock. We appreciate the beauty around us, clean eating, fermenting, and responsibly utilizing the bounty of the land. If you like thinking for yourself, continuous learning, and connecting with the homesteader lifestyle, check us out.
With spring upon us, the geese have been laying with enthusiasm. Though the laying season is short – really, just a few months – they provide plenty of big eggs. We’ve had them scrambled and in custard rice pudding…so why not hard-boiled? And why not in the Instant Pot (IP)?
Continue reading “Under Pressure: Instant Pot Hard-Boiled Goose Eggs”
I once worked with a man I’ll call Stephen. I like to think that I learn something from (nearly) everyone I interact with, but I recently realized that recognizing what I learned from someone can take time…even years.
Continue reading “Musings: What I Learned From Stephen”
The universe – or Mother Nature? – has an incredible way of snapping us out of our own self-absorbed reveries and grounding us in the present. Today, as I finished the morning chores and was hosing off my boots, I looked down and noticed that there was some kind of pod nestled in the grass. It was the same color as the grass, but the oblong shape drew my attention. I needed to find out more about this strange object.
Continue reading “Daily Wonder: A Perplexing Pod”
You may already know that chickens are omnivorous opportunists and, given the chance, they’ll devour a variety of protein sources: I’ve seen chickens chase down and eat small frogs (wince), along with a variety of insects. Recently, we were very surprised to see one of our hens running around with an unusual “treat” in her beak.
Continue reading “Farm Fowl: Beatrix The Hunter **Warning: Graphic Photos**”
Hello, friends – I know it’s been a while. My newest article, “Maintaining Your Pastures for Poultry”, will be in the Feb/Mar issue of Backyard Poultry. You can also find it on our Published Articles & Podcasts page.
Continue reading “In Print: Read My New Article in Backyard Poultry”
In years past, we had a tradition of carving jack o’lanterns for Halloween (you can see some of them in previous posts). When we debated whether or not we would carve them this year, we realized that the last time we actually did jack o’lanterns was in 2020. Three years ago! It was time to revive the tradition.
Continue reading “This Is Halloween 2023: The Jacks Are Back!”